WEEKLY MENU (11/08/2025-15/08/2025):

Dear Friends,
Please see our menu for the next week (11/08/2025-15/08/2025):

• Monday (11/08/2025):
  Peanut beetroot mushroom patties with garlic spinach rice and aioli
• Tuesday (12/08/2025):
  Hungarian Cabbage dish with soy chunks (“Székelykáposzta”) with homemade bread
• Wednesday (13/08/2025):
  Caponata alla palermitana with vegan parmesan
• Thursday (14/08/2025):
  Mediterranean Tarka dahl with rice and naan bread
• Friday (15/08/2025):
  Creamy dill potato salad with carrot lentil balls

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients