WEEKLY MENU (14/08/2023-18/08/2023):

Dear Friends,
Please see our menu for the next week (14/08/2023-18/08/2023):

• Monday (14/08/2023):
  Tarka masala with vegetables served with naan bread and coconut rice
• Tuesday (15/08/2023):
  Hungarian Cabbage dish with soy chunks (“Székelykáposzta”) with homemade bread
• Wednesday (16/08/2023):
  Vegan zucchini/eggplant boat bolognese with mashned potatoes
• Thursday (17/08/2023):
  Spanaki (Greek roasted spinach-beans with dill) with brown rice
• Friday (18/08/2023):
  Pasta salad with mayo and soy pinchitos

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients