WEEKLY MENU (22/01/2024-26/01/2024):

Dear Friends,
Please see our menu for the next week (22/01/2024-26/01/2024):
- Monday (22/01/2024):
Chakalaka (South-African bean stew) with brown rice - Tuesday (23/01/2024):
Caponata alla palermitana with vegan parmesan - Wednesday (24/01/2024):
Andalusian spinach and chickpeas with garlic toast - Thursday (25/01/2024):
Hungarian scrambled potatoes (“Noszvaji rakott krumpli”) - Friday (26/01/2024):
Carrot-lentil dahl with naan bread
- REAL and TASTY lunch
(100% Plant based) - FRESH and READY for collection between
Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier) - NEW and DIFFERENT lunch menus every day & week
- Natural and healthy ingredients
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