WEEKLY MENU (21/07/2025-25/07/2025):

Dear Friends,
Please see our menu for the next week (21/07/2025-25/07/2025):

  • Monday (21/07/2025):
    Turkish manti with lemon garlic yoghurt and vegan tomato butter sauce
  • Tuesday (22/07/2025):
    Green Bean Casserole
  • Wednesday (23/07/2025):
    Chickpea veggie curry with basmati rice and naan bread
  • Thursday (24/07/2025):
    Mayo pasta salad with pinchitos
  • Friday (25/07/2025):
    Courgette stuffed with red lentil and mushroom ragout served with celery cream and boiled potatoes

  • REAL and TASTY lunch
    (100% Plant based)
  • FRESH and READY for collection between
    Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
  • NEW and DIFFERENT lunch menus every day & week
  • Natural and healthy ingredients