WEEKLY MENU (27/03/2023-31/03/2023):

Dear Friends,
Please see our menu for the next week (27/03/2023-31/03/2023):

• Monday (27/03/2023):
  Pumpkin-Lentil tagine with rice
• Tuesday (28/03/2023):
  Borscht with home made bread
• Wednesday (29/03/2023):
  Spinach potatoes with lentil loaf
• Thursday (30/03/2023):
  Chana Masala with naan bread
• Friday (31/03/2023):
  Creamy garlic penne with Roasted mushrooms

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients