WEEKLY MENU (22/04/2024-26/04/2024):

Dear Friends,
Please see our menu for the next week (22/04/2024-26/04/2024):
- Monday (22/04/2024):
Toulousain black beans with basmati rice - Tuesday (23/04/2024):
Estonian potato salad with wasabi green pea patties - Wednesday (24/04/2024):
Moroccan tomato chickpea stew with minty couscous - Thursday (25/04/2024):
Pumpkin-Spinach Lasagna - Friday (26/04/2024):
Carrot-lentil dahl with rice and naan bread
- REAL and TASTY lunch
(100% Plant based) - FRESH and READY for collection between
Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier) - NEW and DIFFERENT lunch menus every day & week
- Natural and healthy ingredients
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We are opening!
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