WEEKLY MENU (02/12/2024-06/12/2024):

Dear Friends,
Please see our menu for the next week (02/12/2024-06/12/2024):

• Monday (02/12/2024):
  Hungarian Cabbage dish with soy chunks (“Székelykáposzta”) with homemade bread
• Tuesday (03/12/2024):
  Karniyarik (Turkish stuffed eggplant) with corn rice
• Wednesday (04/12/2024):
  Pumpkin-bean patties with spinach potato
• Thursday (05/12/2024):
  Fusilli with “meaty” ragout
• Friday (06/12/2024):
  Moroccan tomato chickpea stew with minty couscous and soy yogurt

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients