WEEKLY MENU (07/04/2025-11/04/2025):

Dear Friends,
Please see our menu for the next week (07/04/2025-11/04/2025):

• Monday (07/04/2025):
  Moroccan tomato chickpea stew with minty couscous and yogurt
• Tuesday (08/04/2025):
  Hungarian scrambled potatoes (“Noszvaji rakott krumpli”) with vegan cheese and home made vegan sausages
• Wednesday (09/04/2025):
  Chinese noodles with veggies and tofu
• Thursday (10/04/2025):
  Pumpkin chili beans served with avocado, rice yogurt, coriander served and nachos
• Friday (11/04/2025):
  Falafel with beetroot hummus and rice

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients