WEEKLY MENU (12/08/2024-16/08/2024):

Dear Friends,
Please see our menu for the week (12/08/2024-16/08/2024):

• Monday (12/08/2024):
  Pumpkin-lentil tagine with couscous
• Tuesday (13/08/2024):
  Potato salad with mayo and soy pinchitos
• Wednesday (14/08/2024):
  Hungarian “Csángó Gulyás” (cabbage-seitan stew) with sour cream and home made bread
• Thursday (15/08/2024):
  Green pea pesto pasta with mint and tofu chunks
• Friday (16/08/2024):
  Spanaki (Greek roasted spinach beans with dill) with brown rice and lemon

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients