WEEKLY MENU (27/03/2023-31/03/2023):

Dear Friends,
Please see our menu for the next week (27/03/2023-31/03/2023):
- Monday (27/03/2023):
Pumpkin-Lentil tagine with rice - Tuesday (28/03/2023):
Borscht with home made bread - Wednesday (29/03/2023):
Spinach potatoes with lentil loaf - Thursday (30/03/2023):
Chana Masala with naan bread - Friday (31/03/2023):
Creamy garlic penne with Roasted mushrooms
- REAL and TASTY lunch
(100% Plant based) - FRESH and READY for collection between
Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier) - NEW and DIFFERENT lunch menus every day & week
- Natural and healthy ingredients
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