WEEKLY MENU (08/01/2024-12/01/2024):
Dear Friends,
Please see our menu for the first week of the year (08/01/2024-12/01/2024):
- Monday (08/01/2024):
Venezuelan Caraotas negras with basmati rice - Tuesday (09/01/2024):
Lentil loaf with onion potato and braised red cabbage with apple - Wednesday (10/01/2024):
Creamy courgette penne with roasted mushrooms - Thursday (11/01/2024):
Hungarian Bean Goulash (“Babgulyás”) with soy chunks and homemade bread - Friday (12/01/2024):
Eggplant stuffed with tomato ragout served with rice
- REAL and TASTY lunch
(100% Plant based) - FRESH and READY for collection between
Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier) - NEW and DIFFERENT lunch menus every day & week
- Natural and healthy ingredients
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