WEEKLY MENU (08/01/2024-12/01/2024):

Dear Friends,
Please see our menu for the first week of the year (08/01/2024-12/01/2024):

• Monday (08/01/2024):
  Venezuelan Caraotas negras with basmati rice
• Tuesday (09/01/2024):
  Lentil loaf with onion potato and braised red cabbage with apple
• Wednesday (10/01/2024):
  Creamy courgette penne with roasted mushrooms
• Thursday (11/01/2024):
  Hungarian Bean Goulash (“Babgulyás”) with soy chunks and homemade bread
• Friday (12/01/2024):
  Eggplant stuffed with tomato ragout served with rice

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients