WEEKLY MENU (08/01/2024-12/01/2024):

Dear Friends,
Please see our menu for the first week of the year (08/01/2024-12/01/2024):

  • Monday (08/01/2024):
    Venezuelan Caraotas negras with basmati rice
  • Tuesday (09/01/2024):
    Lentil loaf with onion potato and braised red cabbage with apple
  • Wednesday (10/01/2024):
    Creamy courgette penne with roasted mushrooms
  • Thursday (11/01/2024):
    Hungarian Bean Goulash (“Babgulyás”) with soy chunks and homemade bread
  • Friday (12/01/2024):
    Eggplant stuffed with tomato ragout served with rice

  • REAL and TASTY lunch
    (100% Plant based)
  • FRESH and READY for collection between
    Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
  • NEW and DIFFERENT lunch menus every day & week
  • Natural and healthy ingredients