WEEKLY MENU (01/05/2023-05/05/2023):

Dear Friends,
Please see our menu for the next week (01/05/2023-05/05/2023):

• Monday (01/05/2023):
  Penne all’arrabbiata with vegan parmesan or Penne with Basil pesto
• Tuesday (02/05/2023):
  Bean-vegetable curry with naan bread
• Wednesday (03/05/2023):
  Hungarian scrambled potatoes (“Noszvaji rakott krumpli”)
• Thursday (04/05/2023):
  Potato salad with mayo and soy pinchitos
• Friday (05/05/2023):
  Chickpea-carrot nuggets with basmati rice and green goddess salad

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients