WEEKLY MENU (15/04/2024-19/04/2024):

Dear Friends,
Please see our menu for the next week (15/04/2024-19/04/2024):

• Monday (15/04/2024):
  Spanaki (Greek roasted spinach beans with dill) with brown rice and lemon
• Tuesday (16/04/2024):
  Spaghetti with tomato sauce and Tuscan red lentil balls
• Wednesday (17/04/2024):
  Pumpkin chili beans with nachos
• Thursday (18/04/2024):
  Layered lentil (with rice and red cabbage)
• Friday (19/04/2024):
  Hungarian “Palóc Gulyás” (Green bean stew with dill) with home made bread

• REAL and TASTY lunch
  (100% Plant based)
• FRESH and READY for collection between
  Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
• NEW and DIFFERENT lunch menus every day & week
• Natural and healthy ingredients