WEEKLY MENU (15/04/2024-19/04/2024):

Dear Friends,
Please see our menu for the next week (15/04/2024-19/04/2024):

  • Monday (15/04/2024):
    Spanaki (Greek roasted spinach beans with dill) with brown rice and lemon
  • Tuesday (16/04/2024):
    Spaghetti with tomato sauce and Tuscan red lentil balls
  • Wednesday (17/04/2024):
    Pumpkin chili beans with nachos
  • Thursday (18/04/2024):
    Layered lentil (with rice and red cabbage)
  • Friday (19/04/2024):
    Hungarian “Palóc Gulyás” (Green bean stew with dill) with home made bread

  • REAL and TASTY lunch
    (100% Plant based)
  • FRESH and READY for collection between
    Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
  • NEW and DIFFERENT lunch menus every day & week
  • Natural and healthy ingredients