WEEKLY MENU (03/10/2022-07/10/2022):

| October 2, 2022 | Weekly Menu | No Comments
  • Monday (03/10/2022):
    Fusilli integral with Alfredo Sauce and Tuscan lentil balls
  • Tuesday (04/10/2022):
    Piedone`s beans with homemade bread
  • Wednesday (05/10/2022):
    Rosemary-Beetroot risotto with seitan slices
  • Thursday (06/10/2022):
    Hungarian scrambled potatoes (“Noszvaji rakott krumpli”)
  • Friday (07/10/2022):
    Tarka dahl with veggies and naan bread

  • REAL and TASTY lunch
    (100% Plant based)
  • FRESH and READY for collection between
    Monday-Friday by 8:00 am at an EASY and CONVENIENT LOCATION! (at the Frontier)
  • NEW and DIFFERENT lunch menus every day & week
  • Natural and healthy ingredients
  • 6€ / lunchbox* OR
  • 28€ / FULL WEEK OR
  • 30€ / FULL WEEK & DESSERT
    (*bring your own box for further discount)

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